A new hotel in Svolvær with large and comfortable rooms with a view, restaurant, bar, gym and sauna, large and modern conference facilities and its own fish farm. Centrally located in Svolvær, everything is ready for a great stay.
Departing from Hanøy we cruise along the dramatic scenery of Lofoten to reach the famous Trollfjord. Take in the beautiful nature from our warm lounges with panoramic windows and multi-level decks while our friendly crew will share stories about the wildlife, history & fishing culture that is traditional to the resilient locals that live around Lofoten. As we reach Trollfjord, you will be rewarded with breathtaking & magnificent views of steep mountains dropping straight into the fjord while white-tailed eagles fly overhead, soaring against the backdrop of this stunning coastal landscape. We will launch our underwater drone so that you can also discover life in the mysterious depths of this fjord.
Sea Eagle Safari with Rib boat
Fishing Tour + Dinner
cWelcome aboard our authentic fishing boat. Our professional crew will provide the best guidance on our 3 hour fishing trip from Svolvær. Fishing in Lofoten varies greatly with the season, and during the traditional Lofotfisket, from end of February to mid-April, we catch skrei. Our winter fishing includes sea fishing with line wheel, and we offer coffee aboard our authentic fishing cutter. Fisheries have been the central feature of Lofoten’s history, and have in many ways contributed to building our country. MS Symra is a traditional fishing cutter, and she turns 100 years old in 2017. She is protected by the Norwegian Directorate for Cultural Heritage. Symra is a comfortable boat originally built specifically for fishing in Lofoten, and she is certified for 38 passengers and has 10 fishing stations. Every year we arrange fishing trips both for eager fishermen and groups where you find both those who would like to try, and those who are experienced.
On the way back from the fishing trip we deliver the catch at the modern fish factory at Thon Hotel Svolvær. The fish farmer awaits you and shows you how to take care of your catch (1 hour). If you want to vacuum some for transport we assist you. At 7 pm dinner is served in restaurant Brasseriet.